"2 tablespoons good olive oil, plus extra to cook the pasta 1 pound lean ground sirloin 4 teaspoons minced garlic (4 cloves) 1 tablespoon dried oregano 1/4…..."
INGREDIENTS
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2 tablespoons good olive oil, plus extra to cook the pasta
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1 pound lean ground sirloin
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4 teaspoons minced garlic (4 cloves)
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1 tablespoon dried oregano
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1/4 teaspoon crushed red pepper flakes
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1 1/4 cups dry red wine, divided
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1 (28-ounce) can crushed tomatoes, preferably San Marzano
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2 tablespoons tomato paste
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Kosher salt and freshly ground black pepper
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3/4 pound dried pasta, such as orecchiette or small shells
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1/4 teaspoon ground nutmeg
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1/4 cup chopped fresh basil leaves, lightly packed
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1/4 cup heavy cream
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1/2 cup freshly grated Parmesan cheese, plus extra for serving