Watermelon and Cucumber Gazpacho

Name: Watermelon and Cucumber Gazpacho
Ingredients: 1 (3 lb) seedless watermelon, diced, divided (about 5 cups); 1 small cucumber, peeled, seeded, diced (about 1 cup); 1 medium red bell pepper, seeded, diced (about 1 cup); 1 medium yellow bell pepper, seeded, diced (about 1 cup); 1 small jalapeno chile, seeded, minced; 3 inner celery ribs, diced (about 1/2 cup); 1⁄2 small red onion, diced (about 1 cup); 1⁄4 cup finely chopped of fresh mint

Watermelon and Cucumber Gazpacho was pinched from <a href="http://www.food.com/recipe/watermelon-and-cucumber-gazpacho-134088" target="_blank">www.food.com.</a>

INGREDIENTS

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1 (3 lb) seedless watermelon, diced, divided (about 5 cups)

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1 small cucumber, peeled, seeded, diced (about 1 cup)

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1 medium red bell pepper, seeded, diced (about 1 cup)

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1 medium yellow bell pepper, seeded, diced (about 1 cup)

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1 small jalapeno chile, seeded, minced

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3 inner celery ribs, diced (about 1/2 cup)

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1⁄2 small red onion, diced (about 1 cup)

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1⁄4 cup finely chopped of fresh mint

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