Warm Potato-Tomato Salad with Dijon Vinaigrette

Name: Warm Potato-Tomato Salad with Dijon Vinaigrette
Prep time: 10 min
Cook time: 25 min
Yield: 6
Ingredients: 1/2 cup finely minced red onion; 3 tablespoons Dijon mustard; 3 tablespoons red wine vinegar, divided; 1/2 teaspoon sea salt; Freshly ground black pepper; 1/2 cup extra-virgin olive oil; 1 teaspoon finely minced fresh tarragon leaves; 2 pounds Yukon gold potatoes, skin on, cut into 1-inch chunks; 2 cups diced tomato, skin on, including seeds and juice

Warm Potato-Tomato Salad with Dijon Vinaigrette was pinched from <a href="http://www.foodnetwork.com/recipes/michael-chiarello/warm-potato-tomato-salad-with-dijon-vinaigrette-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1/2 cup finely minced red onion

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3 tablespoons Dijon mustard

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3 tablespoons red wine vinegar, divided

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1/2 teaspoon sea salt

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Freshly ground black pepper

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1/2 cup extra-virgin olive oil

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1 teaspoon finely minced fresh tarragon leaves

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2 pounds Yukon gold potatoes, skin on, cut into 1-inch chunks

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2 cups diced tomato, skin on, including seeds and juice

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