Warm Bean Dip

Name: Warm Bean Dip
Prep time: 10 min
Cook time: 25 min
Yield: 10
Ingredients: 2 cans (16 oz.) refried beans; 1 1/2 cups salsa (I like Herdez); 1 tbsp. taco seasoning; 1 cup sour cream; 2 cups shredded colby-jack cheese; diced jalapeños, for topping (optional)

Warm Bean Dip was pinched from <a href="http://www.thecountrycook.net/2011/01/warm-bean-dip-and-party-food-highlights.html" target="_blank">www.thecountrycook.net.</a>

INGREDIENTS

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2 cans (16 oz.) refried beans

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1 1/2 cups salsa (I like Herdez)

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1 tbsp. taco seasoning

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1 cup sour cream

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2 cups shredded colby-jack cheese

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diced jalapeños, for topping (optional)

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