Warm Arugula Bread Salad

Name: Warm Arugula Bread Salad
Ingredients: 3 tablespoons extra-virgin olive oil, divided; localoffersIcon; 2 slices crusty whole-wheat bread, cut into 1-inch cubes (2 cups); 1 cup cherry tomatoes, halved; 8 cups arugula, (7 ounces); 1 tablespoon minced garlic; 1/8 teaspoon salt; 1/8 teaspoon freshly ground pepper; 2 tablespoons balsamic vinegar; 3/4 ounce Parmesan cheese, shaved (1/4 cup) or grated (1/2 cup)

Warm Arugula Bread Salad was pinched from <a href="http://www.lifescript.com/food/healthy_recipes/recipe_collections/world_of_flavors/10_mediterranean_tastes/3.aspx" target="_blank">www.lifescript.com.</a>

"This assertive panzanella has the most flavor when made with mature arugula, but baby arugula also works well. Serve with grilled steak or turkey sausage...."

INGREDIENTS

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3 tablespoons extra-virgin olive oil, divided

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localoffersIcon

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2 slices crusty whole-wheat bread, cut into 1-inch cubes (2 cups)

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1 cup cherry tomatoes, halved

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8 cups arugula, (7 ounces)

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1 tablespoon minced garlic

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1/8 teaspoon salt

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1/8 teaspoon freshly ground pepper

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2 tablespoons balsamic vinegar

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3/4 ounce Parmesan cheese, shaved (1/4 cup) or grated (1/2 cup)

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