Warm Apple-Buttermilk Custard Pie

Name: Warm Apple-Buttermilk Custard Pie
Yield: 10
Ingredients: 1/2 (15-ounce) package refrigerated pie dough (such as Pillsbury); Cooking spray; 1/3 cup all purpose flour; 1/3 cup packed brown sugar; 1/2 teaspoon ground cinnamon; 2 1/2 tablespoons chilled butter, cut into small pieces; 5 cups sliced peeled Granny Smith apple (about 2 pounds); 1 cup granulated sugar, divided; 1/2 teaspoon ground cinnamon; 2 tablespoons all-purpose flour; 1/4 teaspoon salt; 3 large eggs; 1 3/4 cups fat-free buttermilk; 1 teaspoon vanilla extract

Warm Apple-Buttermilk Custard Pie was pinched from <a href="http://www.myrecipes.com/recipe/warm-apple-buttermilk-custard-pie-10000000434581/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1/2 (15-ounce) package refrigerated pie dough (such as Pillsbury)

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Cooking spray

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1/3 cup all purpose flour

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1/3 cup packed brown sugar

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1/2 teaspoon ground cinnamon

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2 1/2 tablespoons chilled butter, cut into small pieces

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5 cups sliced peeled Granny Smith apple (about 2 pounds)

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1 cup granulated sugar, divided

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1/2 teaspoon ground cinnamon

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2 tablespoons all-purpose flour

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1/4 teaspoon salt

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3 large eggs

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1 3/4 cups fat-free buttermilk

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1 teaspoon vanilla extract

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