"This is one of my family's favorite dessert recipes, especially for holiday gatherings. —Mary Gecha, Center Rutland, Vermont..."
INGREDIENTS
•
3 eggs
•
1 cup sugar
•
2/3 cup canned pumpkin
•
1 teaspoon lemon juice
•
3/4 cup all-purpose flour
•
2 teaspoons ground cinnamon
•
1 teaspoon baking powder
•
1 teaspoon ground ginger
•
1/2 teaspoon salt
•
1/2 teaspoon ground nutmeg
•
1 cup finely chopped walnuts
•
Confectioners' sugar
•
FILLING:
•
2 packages (3 ounces each) cream cheese, softened
•
1 cup confectioners' sugar
•
1/4 cup butter, softened
•
1/2 teaspoon vanilla extract