"Twisted ropes form a cross atop this rich, nutty Easter bread...."
INGREDIENTS
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3/4 cup milk
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1/3 cup margarine or butter, cut up
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1 egg
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3 cups bread flour
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1/4 cup sugar
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3/4 teaspoon salt
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1/2 teaspoon ground nutmeg
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1 teaspoon active dry yeast or bread machine yeast
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1/3 cup finely chopped walnuts
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5 walnut halves
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1 egg yolk
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1 tablespoon water