Walnut-Cranberry Tart

Name: Walnut-Cranberry Tart
Prep time: 15 min
Cook time: 1 h 15 min
Ingredients: 1 box Pillsbury® refrigerated pie crusts, softened as directed on box; 3 eggs, slightly beaten; 2/3 cup sugar; 3/4 cup light corn syrup; 1/4 cup orange juice; 1 1/2 cups chopped walnuts; 3/4 cup coarsely chopped fresh cranberries; 1/2 cup whipping cream, whipped

Walnut-Cranberry Tart was pinched from <a href="http://www.pillsbury.com/recipes/walnut-cranberry-tart/5ff6e6ad-f2e5-4025-9cee-db6f7b0ff761/" target="_blank">www.pillsbury.com.</a>

"Tangy cranberries star in a picture-perfect dessert for the holidays, but it's so tasty, you'll be tempted to make it all year long...."

INGREDIENTS

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1 box Pillsbury® refrigerated pie crusts, softened as directed on box

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3 eggs, slightly beaten

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2/3 cup sugar

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3/4 cup light corn syrup

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1/4 cup orange juice

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1 1/2 cups chopped walnuts

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3/4 cup coarsely chopped fresh cranberries

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1/2 cup whipping cream, whipped

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