Walnut Cake

Name: Walnut Cake
Yield: 8
Ingredients: 4 ounces/110 g shelled walnuts, plus more for decorating; 2 to 4 tablespoons fine breadcrumbs; 3 large eggs, at room temperature, separated; 1/2 cup/100 g granulated sugar; 4 tablespoons grated bittersweet chocolate, optional; 1/4 cup/60 g butter, melted until soft enough to pour but not oily; 1 tablespoon espresso, Cognac, Irish cream liqueur or other liqueur; Confectioners' sugar, for serving; Whipped cream and chocolate shavings, or coffee ice cream, for serving

Walnut Cake was pinched from <a href="http://www.cookingchanneltv.com/recipes/laura-calder/walnut-cake.html" target="_blank">www.cookingchanneltv.com.</a>

INGREDIENTS

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4 ounces/110 g shelled walnuts, plus more for decorating

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2 to 4 tablespoons fine breadcrumbs

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3 large eggs, at room temperature, separated

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1/2 cup/100 g granulated sugar

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4 tablespoons grated bittersweet chocolate, optional

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1/4 cup/60 g butter, melted until soft enough to pour but not oily

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1 tablespoon espresso, Cognac, Irish cream liqueur or other liqueur

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Confectioners' sugar, for serving

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Whipped cream and chocolate shavings, or coffee ice cream, for serving

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