Walnut Apple Dessert
"The neighbor who shared this recipe with me predicted that I'd serve it often, just as she has for more than 30 years. It's easy to put together and is wonderfully fruity. I like to serve it with ice cream or a dollop of whipped cream. —Diann Mallehan, Grand Rapids, Michigan..."
INGREDIENTS
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8 cups sliced peeled tart apples (about 6 medium)
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2-1/4 cups packed brown sugar, divided
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2 teaspoons ground cinnamon
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1 cup butter, softened
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2 large eggs
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2 cups all-purpose flour
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1 cup finely chopped walnuts, divided
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Vanilla ice cream, optional
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