INGREDIENTS
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3 crisp red apples (Pink Lady, Fuji, or Gala)
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3 crisp Granny Smith apples
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1 Tbsp lemon juice
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2 cups red grapes, cut in half
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1 cup celery, chopped (about 3 stalks)
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1 cup walnut halves
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3/4 cup mayonnaise or plain yogurt
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Green leaf lettuce or mixed greens