"Mac and Cheese Stuffed Jalapeno Poppers are filled with homemade mac and cheese and topped with salty, crispy bacon...."
INGREDIENTS
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1 and ½ cups pasta (uncooked)
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2 tablespoons butter (I used unsalted)
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2 tablespoons all-purpose flour
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12 ounces evaporated milk
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3 + ½ cup cups cheddar cheese (grated, or your favorite cheese, divided)
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15 medium jalapenos
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½ cup bacon bits
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salt if needed to season