""The filling is not sickening sweet because there is no corn syrup. This recipe is requested by my family every year for Thanksgiving and Christmas."..."
INGREDIENTS
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3/4 cup white sugar
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1/2 cup margarine, softened
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2 eggs
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1 teaspoon vanilla extract
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3 teaspoons white vinegar
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3/4 cup chopped pecans
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1 prepared 8 inch pie crust