INGREDIENTS
•
1 tablespoon baking soda
•
2 lbs boneless skinless chicken thighs
•
7 tablespoons sugar
•
1⁄4 cup fish sauce
•
2 tablespoons grated fresh ginger
•
1 lb broccoli, florets cut int 1 -inch pieces, stalks peeled and sliced 1/4 inch thick
•
2 teaspoons cornstarch
•
1⁄2 teaspoon pepper
•
1⁄2 cup chopped fresh cilantro leaves and stems