Vietnamese Spiced Paté
INGREDIENTS
•
1 pound ground pork shoulder or butt
•
1 pound chicken liver
•
1 1/2 pound pork fat back
•
15 pieces raw bacon
•
2 cloves crushed garlic
•
2 large minced shallots
•
1 whole egg
•
1 egg yolk
•
1 1/2 tablespoon fish sauce
•
1 1/2 tablespoon cognac
•
1/2 teaspoon cinnamon
•
1/2 teaspoon fresh ground cumin
•
1/2 teaspoon ground coriander
•
1 pinch ground cloves
•
1 pinch ground allspice
•
1 pinch fresh ground nutmeg
•
2 teaspoons salt
•
1 teaspoon fresh ground black pepper
ADVERTISEMENT