INGREDIENTS
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2 black cardamom pods
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1 cinammon stick
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3 whole star anise
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1 teaspoon coriander seeds
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20 cloves
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2 onions
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2 shallots
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1 piece ginger (about 30g)
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1 whole chicken
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3 liters water
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1 dash fish sauce to taste
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1 pinch sugar (optional)
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1 pinch black pepper (to taste)
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1 pinch salt (to taste)
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1.3 pounds cooked rice noodles
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1 packet bean sprouts