INGREDIENTS
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Ingredients:
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For Sponge
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1 1/2 cups
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flour
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1 cup sugar
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6 eggs
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1 cup/2 sticks butter
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1 1/2 teaspoons baking powder
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1/8 cup boiling water
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1/2 teaspoon vanilla extract
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For the filling:
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1 1/2 cups whipped cream
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1/4 cup sugar
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3/4 cup strawberry jam