Viano?ná kapustnica: Slovak Christmas Sauerkraut Soup (vegetarian version) - Almost Bananas

"All over Slovakia, Christmas Eve dinner consists of fish and potato salad (read more about Slovak Christmas traditions). Families, influenced by the area they have come from, have different preceding soups, however. My husband’s family makes Cream of Lentil Soup with prunes and thus so do we. Many families make Viano?ná kapustnica, a Christmas sauerkraut soup, but(...)..."

INGREDIENTS
65g - 125g (1/4-1/2 cup) butter (lots is good)
1 large onion
700g (3ish cups) squeezed sauerkraut
caraway
bay leaf
100g (1 cup) prunes
handful dried mushrooms (or fresh)
250 ml (1 cup) whipping cream (optional)
2 Tbsp arrowroot (or flour or cornstarch)
sour cream
salt and pepper
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