VEVEETA CHEESE SOUFFLÉ RECIPE

Name: VEVEETA CHEESE SOUFFLÉ RECIPE
Ingredients: 3 ounces of Velveeta (you can substitute cheddar or other cheese that melts nicely); 1 1/2 tablespoons flour; 1 1/2 tablespoons butter; 1/2 teaspoon mustard powder; 1/4 teaspoon garlic powder; 1/4 teaspoon kosher salt; 3/4 cup milk; 2 egg yolks; 3 egg whites; 1/4 teaspoon cream of tartar; 1 tablespoon finely grated Parmesan for the ramekins; 1 tablespoon of butter to grease ramekins

VEVEETA CHEESE SOUFFLÉ RECIPE was pinched from <a href="http://catchmyparty.com/blog/recipe-easy-velveeta-cheese-souffle" target="_blank">catchmyparty.com.</a>

INGREDIENTS

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3 ounces of Velveeta (you can substitute cheddar or other cheese that melts nicely)

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1 1/2 tablespoons flour

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1 1/2 tablespoons butter

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1/2 teaspoon mustard powder

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1/4 teaspoon garlic powder

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1/4 teaspoon kosher salt

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3/4 cup milk

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2 egg yolks

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3 egg whites

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1/4 teaspoon cream of tartar

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1 tablespoon finely grated Parmesan for the ramekins

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1 tablespoon of butter to grease ramekins

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