Very Vanilla Bundt Cake

Name: Very Vanilla Bundt Cake
Ingredients: 1 French Vanilla Cake Mix (I used Betty Crocker); 1 small (approximately 3.4oz) box french vanilla pudding mix; 1 cup sour cream (I used light & only had 3/4 cup & it was still incredibly moist); 4 large eggs; 1 cup water; 3/4 cup vegetable oil (I had canola oil, so that's what I used); 1 cup white chocolate or vanilla morsels

Very Vanilla Bundt Cake was pinched from <a href="http://www.dessertnowdinnerlater.com/2013/04/very-vanilla-bundt-cake.html" target="_blank">www.dessertnowdinnerlater.com.</a>

INGREDIENTS

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1 French Vanilla Cake Mix (I used Betty Crocker)

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1 small (approximately 3.4oz) box french vanilla pudding mix

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1 cup sour cream (I used light & only had 3/4 cup & it was still incredibly moist)

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4 large eggs

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1 cup water

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3/4 cup vegetable oil (I had canola oil, so that's what I used)

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1 cup white chocolate or vanilla morsels

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