Versatile Vanilla Cake

Name: Versatile Vanilla Cake
Prep time: 15 min
Ingredients: 1 cup (2 sticks) unsalted butter, room temperature, plus more for pans; 2 1/2 cups all-purpose flour (spooned and leveled), plus more for pans; 1/2 teaspoon baking powder; 1/2 teaspoon baking soda; 1 teaspoon salt; 1 1/2 cups sugar; 2 large eggs; 3 large egg yolks; 2 teaspoons pure vanilla extract; 1 cup low-fat buttermilk; Whipped Frosting

Versatile Vanilla Cake was pinched from <a href="http://www.marthastewart.com/315436/versatile-vanilla-cake" target="_blank">www.marthastewart.com.</a>

"For variations on this cake, see our chocolate and lemon cake recipes...."

INGREDIENTS

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1 cup (2 sticks) unsalted butter, room temperature, plus more for pans

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2 1/2 cups all-purpose flour (spooned and leveled), plus more for pans

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1/2 teaspoon baking powder

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1/2 teaspoon baking soda

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1 teaspoon salt

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1 1/2 cups sugar

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2 large eggs

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3 large egg yolks

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2 teaspoons pure vanilla extract

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1 cup low-fat buttermilk

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Whipped Frosting

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