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Vermont Baked Beans Recipe
INGREDIENTS
•
Ingredients
•
1 pound dried navy beans
•
4 cups water
•
1/2 pound thick-sliced bacon strips, chopped
•
1 large onion, chopped
•
2/3 cup maple syrup
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2 teaspoons salt
•
1 teaspoon ground mustard
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1/2 teaspoon coarsely ground pepper
Go To Recipe
9
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