"Smoked ham, a blend of macaroni and VELVEETA and some mixed veggies....It's hard to believe just one pan can handle all this deliciousnessâ??but it can! Read MoreRead Less..."
INGREDIENTS
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1 can (10-3/4 oz.) reduced-fat reduced-sodium condensed cream of mushroom soup
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2 cups water
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2 cups macaroni, uncooked
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1 pkg. (10 oz.) OSCAR MAYER Smoked Ham, chopped
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1/2 lb. (8 oz.) VELVEETA®, cut into 1/2-inch cubes
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2 cups frozen mixed vegetables (carrots, corn, green beans, peas), thawed
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1 tsp. GREY POUPON Dijon Mustard