"Ooey-gooey casserole has never been easier. Pasta, frozen veggies, Velveeta and chopped chicken come out of the oven bubbling-hot and delicious 40 minutes later...."
INGREDIENTS
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1-1/2lb. boneless skinless chicken breasts, cut into bite-size pieces
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4cups cooked rotini pasta
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1pkg. (1 lb.) frozen Italian-style vegetable blend, thawed, drained
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1can (10 oz.) RO*TEL Diced Tomatoes & Green Chilies, undrained
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3/4lb. (12 oz.) VELVEETA®, cut into 1/2-inch cubes