Velveeta Cheese Sauce for Cauliflower and Broccoli
"Cauliflower and broccoli never had it so good! --- the amounts stated makes a huge amount if desired the ingredients may be reduced by half --- for cheese sauce with a kick add in some Tabasco or cayenne pepper, of coarse this cheese sauce may be used with just about anything!..."
INGREDIENTS
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2 tablespoons butter or 2 tablespoons margarine
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2 tablespoons flour
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2 cups half-and-half cream or 2 cups 18% table cream
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3 cups cubed Velveeta cheese (cubed about 1 inch)
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1/4 teaspoon salt (or to taste)
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black pepper (or to taste) (optional)
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1 teaspoon sugar
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paprika, for topping
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