"Vegetarian Taco Casserole recipe! By substituting black beans and corn for ground meat, we can make a delicious Meatless Cheesy Taco Casserole that will become a family favorite!..."
INGREDIENTS
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1 cup of elbow macaroni
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1 15 oz can of black beans (drained and rinsed)
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1 cup frozen corn
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1 large green pepper - chopped
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2 cups fresh tomatoes - diced
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1 10.75 ounce can of condensed tomato soup
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1 package of taco seasoning mix
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3/4 cup shredded taco blend cheese
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2 jalapenos - chopped finely for garnish (optional)