Vegetarian Stuffed Peppers
""Green bell peppers stuffed with a mixture of rice, textured vegetable protein, cheese and tomato sauce. Omit the cheese for a vegan variation. Serve with additional tomato sauce, if desired."..."
INGREDIENTS
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1/2 cup uncooked white rice
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3/4 cup water
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4 green bell peppers
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1 onion, chopped
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4 tablespoons olive oil
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8 ounces textured vegetable protein
•
2 tablespoons chopped fresh parsley
•
2 cups tomato sauce
•
4 ounces shredded mozzarella cheese
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salt to taste
•
ground black pepper to taste
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