Vegetarian Pumpkin Spinach Chili

Name: Vegetarian Pumpkin Spinach Chili
Prep time: 25 min
Cook time: 3 h 20 min
Yield: 9
Ingredients: 1 (28 ounce) can diced tomatoes; 1 (14 ounce) can 100% pure pumpkin; 1 cup vegetable juice; 1 cup chopped okra; 1 cup chopped broccoli; 1 carrot, peeled and chopped; 1 small zucchini, diced; 1 small onion, diced; 2 tablespoons pumpkin pie spice; 2 tablespoons white sugar; 2 tablespoons white vinegar; 1 teaspoon chili powder, or to taste; 1 teaspoon salt; 1/2 teaspoon ground black pepper; 1 (12 ounce) package vegetarian ground beef crumbles; 1 (19 ounce) can fava beans, drained; 2 cups chopped spinach

Vegetarian Pumpkin Spinach Chili was pinched from <a href="http://allrecipes.com/Recipe/Vegetarian-Pumpkin-Spinach-Chili/Detail.aspx" target="_blank">allrecipes.com.</a>

""This easy chili is unique and delicious. It has the added bonuses of iron, vitamin A, and protein. It's also completely vegetarian!"..."

INGREDIENTS

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1 (28 ounce) can diced tomatoes

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1 (14 ounce) can 100% pure pumpkin

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1 cup vegetable juice

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1 cup chopped okra

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1 cup chopped broccoli

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1 carrot, peeled and chopped

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1 small zucchini, diced

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1 small onion, diced

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2 tablespoons pumpkin pie spice

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2 tablespoons white sugar

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2 tablespoons white vinegar

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1 teaspoon chili powder, or to taste

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1 teaspoon salt

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1/2 teaspoon ground black pepper

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1 (12 ounce) package vegetarian ground beef crumbles

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1 (19 ounce) can fava beans, drained

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2 cups chopped spinach

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