"You don't have to be a vegetarian to love this dish! Eggplant and beans blend with yogurt, spices and rice to become a savory delight...."
INGREDIENTS
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2 cups UNCLE BENS Natural Whole Grain Brown Rice
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1 cup onion, diced
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1/4 tsp. black pepper
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1/4 tsp. turmeric
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1 small eggplant
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1 cup plain yogurt
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1 large tomato, diced
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1 can navy beans (15 oz.)
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1 can garbanzo beans (15 oz.)
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1 Tbsp. olive oil
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2 tsp. garlic, minced
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1/2 tsp. salt
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4 cups vegetable broth