Vegetarian Black Bean Soup

Name: Vegetarian Black Bean Soup
Yield: 6
Ingredients: 10 ounces dry black beans (1-1/2 cups), rinsed and drained; 8 cups water; 1 medium onion, chopped (1/2 cup); 1 fresh jalapeno chile pepper, seeded and chopped*; 3 cloves garlic, minced; 6 cups no-salt-added vegetable broth; 2 tablespoons ground cumin; 1 tablespoon chili powder; 1/2 teaspoon salt; 1/2 cup chopped fresh cilantro or cilantro sprigs; Lime slices or wedges; Light sour cream (optional)

Vegetarian Black Bean Soup was pinched from <a href="http://www.diabeticlivingonline.com/recipe/vegetarian-black-bean-soup" target="_blank">www.diabeticlivingonline.com.</a>

INGREDIENTS

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10 ounces dry black beans (1-1/2 cups), rinsed and drained

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8 cups water

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1 medium onion, chopped (1/2 cup)

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1 fresh jalapeno chile pepper, seeded and chopped*

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3 cloves garlic, minced

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6 cups no-salt-added vegetable broth

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2 tablespoons ground cumin

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1 tablespoon chili powder

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1/2 teaspoon salt

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1/2 cup chopped fresh cilantro or cilantro sprigs

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Lime slices or wedges

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Light sour cream (optional)

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