"To save time, these crisp veggies and dip can be prepared up to a day ahead of time...."
INGREDIENTS
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1/2 cup light mayonnaise
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1/4 cup honey
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1/4 cup spicy brown mustard
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Coarse salt and ground pepper
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1 English cucumber, thinly sliced on the diagonal
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2 red bell peppers (ribs and seeds removed), cut into strips
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4 medium carrots, cut into sticks