Vegetable Noodle Soup

Vegetable Noodle Soup was pinched from <a href="https://www.campbells.com/kitchen/recipes/chicken-noodle-vegetable-soup/" target="_blank">www.campbells.com.</a>

"Only five pantryingredients, plusflavor-packed chicken broth,create a comforting and easy-to-make soup with a surprising depth of flavor for a recipethat's ready in just 25 minutes...."

INGREDIENTS
6 cups Swanson® Chicken Broth or Swanson® Certified Organic Chicken Broth or Swanson® Natural Goodness® Chicken Broth
1 teaspoon onion powder
1/2 teaspoon dried basil leaves, crushed
1/4 teaspoon garlic powder
1 package (about 9 ounces) frozen mixed vegetables (carrots, green beans, corn, peas)
1 cup uncooked medium egg noodles
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