"Make takeout-perfect vegetable lo mein in your own kitchen for a quick, easy, healthy, and authentic Chinese dish any night of the week! {Vegetarian} https://omnivorescookbook.com/vegetable-lo-mein/..."
INGREDIENTS
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1/2 lb (225 g) lo mein noodles
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1 tablespoon peanut oil
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2 cloves garlic (, minced)
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1 ” (2.5 cm) ginger (, minced)
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3 green onions (, chopped)
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1 cup snow peas
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3/4 cup sliced carrot
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4 heads baby bok choy (, sliced)
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1 tablespoon light soy sauce ((or soy sauce))
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4 teaspoons dark soy sauce
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2 teaspoons sugar
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1/2 teaspoon sesame oil