Vegetable Fried Rice
INGREDIENTS
•
12 oz. broccoli, chopped
•
3 tbsp. water
•
2 scallions, white parts finely chopped, dark green parts, thinly sliced
•
2 cloves garlic, finely chopped
•
1 1-in. piece ginger, peeled and finely chopped
•
2 tbsp. oil
•
4 c. leftover rice
•
3 large eggs
•
1 c. frozen shelled Edamame, thawed
•
1 c. frozen peas, thawed
•
3 tbsp. low-sodium soy sauce
•
1 tbsp. honey
•
1 tbsp. rice vinegar
ADVERTISEMENT