Vegan Zucchini 'Meatballs'

Name: Vegan Zucchini 'Meatballs'
Yield: 12
Ingredients: 1 (15-ounce) can chickpeas, drained and rinsed; 3 garlic cloves; 1/2 cup rolled oats*; 1 teaspoon dried basil; 1 teaspoon dried oregano; 1/2 teaspoon salt; 2 tablespoons nutritional yeast; juice of 1/2 lemon; 1cup shredded zucchini (about 1 large zucchini); 32 ounces marinara; 8 ounces whole grain pasta

Vegan Zucchini 'Meatballs' was pinched from <a href="http://makingthymeforhealth.com/vegan-zucchini-meatballs/" target="_blank" rel="noopener">makingthymeforhealth.com.</a>

INGREDIENTS

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1 (15-ounce) can chickpeas, drained and rinsed

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3 garlic cloves

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1/2 cup rolled oats*

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1 teaspoon dried basil

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1 teaspoon dried oregano

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1/2 teaspoon salt

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2 tablespoons nutritional yeast

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juice of 1/2 lemon

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1cup shredded zucchini (about 1 large zucchini)

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32 ounces marinara

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8 ounces whole grain pasta

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