Vegan Sloppy Joes (That Everyone Loves!) – A Couple Cooks

Name: Vegan Sloppy Joes (That Everyone Loves!) – A Couple Cooks
Ingredients: 2 cups brown or green lentils; 1 quart vegetable broth, divided; 1 teaspoon kosher salt, divided; 1/2 green bell pepper (about 3/4 cup diced); 1 medium onion (about 1 cup diced); 4 garlic cloves; 2 tablespoons olive oil; 1 cup plus 2 tablespoons organic ketchup, divided*; 2 tablespoons plus 1 teaspoon vegan Worcestershire sauce, divided; 1 teaspoon each mustard powder, onion powder, and chili powder; Hot sauce, to taste; Pickled onions, to serve; Bread and butter pickles, to serve; 8 whole wheat buns (make sure they are vegan, use gluten-free as desired)

"This vegan Sloppy Joes recipe has a tangy lentil filling that's full of flavor and nutrients! It's a plant based dinner everyone will love...."

INGREDIENTS

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2 cups brown or green lentils

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1 quart vegetable broth, divided

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1 teaspoon kosher salt, divided

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1/2 green bell pepper (about 3/4 cup diced)

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1 medium onion (about 1 cup diced)

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4 garlic cloves

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2 tablespoons olive oil

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1 cup plus 2 tablespoons organic ketchup, divided*

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2 tablespoons plus 1 teaspoon vegan Worcestershire sauce, divided

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1 teaspoon each mustard powder, onion powder, and chili powder

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Hot sauce, to taste

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Pickled onions, to serve

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Bread and butter pickles, to serve

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8 whole wheat buns (make sure they are vegan, use gluten-free as desired)

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