Vegan Quesadillas - Plant-Based Vegan Recipe
"With a creamy plant-based cheese, a little spice, and fresh greens, these vegan quesadillas are even more delicious than traditional quesadillas!..."
INGREDIENTS
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¾ cup raw cashews, soaked for 2 hours
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½ cup nutritional yeast flakes
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1 lime, juiced
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½ tablespoon stoneground mustard, no-salt added
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½ cup water
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1 yellow onion, sliced thin
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1 red bell pepper, sliced thin
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1 yellow bell pepper, sliced thin
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1½ tablespoons ground cumin
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1½ teaspoon chili powder
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8 100% corn tortillas, no salt or oil added
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2 cups fresh spinach, loosely packed
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