Vegan Italian Seitan Sausages

Name: Vegan Italian Seitan Sausages
Ingredients: 2 tablespoons olive oil ((see notes for oil-free version)); 1 yellow onion, (chopped); 3 cloves garlic, (minced); 3/4 cup vegetable broth; 1/4 cup tomato paste; 1/4 cup white miso paste; 1/4 cup sun-dried tomatoes (the kind in oil), (finely chopped); 2 tablespoons nutritional yeast; 1 tablespoon dried basil; 2 teaspoons brown sugar; 2 teaspoons fennel seeds; 1 teaspoon dried rosemary; 3/4 teaspoon salt; 1/2 teaspoon crushed red pepper flakes ((optional for spice)); 1/4 teaspoon liquid smoke; 2 cups vital wheat gluten

"Easy to make with oil-free option. Perfect for the grill, BBQ, to toss on pasta, pizzas, salads, soups, on a bun, or to use anywhere you like!..."

INGREDIENTS

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2 tablespoons olive oil ((see notes for oil-free version))

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1 yellow onion, (chopped)

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3 cloves garlic, (minced)

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3/4 cup vegetable broth

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1/4 cup tomato paste

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1/4 cup white miso paste

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1/4 cup sun-dried tomatoes (the kind in oil), (finely chopped)

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2 tablespoons nutritional yeast

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1 tablespoon dried basil

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2 teaspoons brown sugar

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2 teaspoons fennel seeds

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1 teaspoon dried rosemary

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3/4 teaspoon salt

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1/2 teaspoon crushed red pepper flakes ((optional for spice))

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1/4 teaspoon liquid smoke

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2 cups vital wheat gluten

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