Vegan Fluffy Buttercream Frosting Recipe

Name: Vegan Fluffy Buttercream Frosting Recipe
Yield: 4
Ingredients: 1/2 cup nonhydrogenated shortening; 1/2 cup nonhydrogenated margarine; 3 1/2 cups powdered sugar, sifted if clumpy; 1 1/2 teaspoons vanilla extract; 1/4 cup plain soy milk or soy creamer

Vegan Fluffy Buttercream Frosting Recipe was pinched from <a href="http://www.chow.com/recipes/10856-vegan-fluffy-buttercream-frosting" target="_blank">www.chow.com.</a>

"Buy Now This is our all-purpose “go-to” vegan frosting. It’s great for piping into lush, swirling mountains of frostiness, and just as good for spreading onto a cupcake like rolling hills of heaven. This recipe makes a lot, so you can halve it if you are going to be spreading the frosting rather than piping it. It’s especially delicious adorned with some chocolate sandwich cookies and put atop our tender Basic (Vegan) Chocolate Cupcake...."

INGREDIENTS

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1/2 cup nonhydrogenated shortening

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1/2 cup nonhydrogenated margarine

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3 1/2 cups powdered sugar, sifted if clumpy

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1 1/2 teaspoons vanilla extract

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1/4 cup plain soy milk or soy creamer

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