Vegan Baked Cider Donuts
INGREDIENTS
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Cider Donuts:
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2 Cups All Purpose Flour
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1 1/2 Teaspoon Baking Powder
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1 1/2 Teaspoon Baking Soda
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1/2 Teaspoon Salt
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2 Teaspoon Ground Cinnamon
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1/2 Teaspoon Ground Nutmeg
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1 Teaspoon Apple Cider Vinegar
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1/2 Cup Dark Brown Sugar
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1/2 Cup Apple Butter (No Sugar Added)
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1/3 Cup Maple Syrup
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1/3 Cup Apple Cider
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1/3 Cup Vanilla Soy or Coconut Yogurt
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3 Tablespoons Canola Oil
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Vanilla Glaze:
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1 Cup Confectioner’s sugar
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1 Teaspoon Vanilla Extract
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2 Tablespoons Plain Non-Dairy Milk
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