Vanilla Walnut Pie
INGREDIENTS
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1 refrigerated pie crust (from 15-ounce package)
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1 package (8 ounces) cream cheese, softened
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3 eggs, divided
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3/4 cup sugar, divided
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4 tsp McCormick® Pure Vanilla Extract
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1/2 cup light corn syrup
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3 Tbs butter, melted
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1/4 tsp salt
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2 cups walnut pieces, toasted
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