Vanilla sablé

Name: Vanilla sablé
Ingredients: 140 gm softened butter; 110 gm caster sugar ( 1/2 cup); Scraped seeds of 1 1/2 vanilla beans; 2 eggs; 300 gm plain flour (2 cups); 1/2 tsp baking powder; 40 gm demerara sugar; For brushing: lightly beaten eggwhite

Vanilla sablé was pinched from <a href="https://www.gourmettraveller.com.au/recipes/browse-all/vanilla-sable-10650" target="_blank" rel="noopener">www.gourmettraveller.com.au.</a>

"Australian Gourmet Traveller recipe for vanilla sablé...."

INGREDIENTS

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140 gm softened butter

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110 gm caster sugar ( 1/2 cup)

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Scraped seeds of 1 1/2 vanilla beans

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2 eggs

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300 gm plain flour (2 cups)

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1/2 tsp baking powder

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40 gm demerara sugar

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For brushing: lightly beaten eggwhite

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