Vanilla Cinnamon Rolls Recipe

Name: Vanilla Cinnamon Rolls Recipe
Prep time: 30 min
Cook time: 20 min
Ingredients: 2 cups cold milk; 1 package (3.4 ounces) instant vanilla pudding mix; 2 packages (1/4 ounce each) active dry yeast; 1/2 cup warm water (110° to 115°); 1/2 cup plus 2 tablespoons butter, melted, divided; 2 eggs; 2 tablespoons sugar; 1 teaspoon salt; 6 cups all-purpose flour; 1/2 cup packed brown sugar; 1 teaspoon ground cinnamon; FROSTING:; 1 cup packed brown sugar; 1/2 cup heavy whipping cream; 1/2 cup butter, cubed; 2 cups confectioners' sugar

Vanilla Cinnamon Rolls Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/vanilla-cinnamon-rolls" target="_blank">www.tasteofhome.com.</a>

"This is the best recipe I have found for cinnamon rolls. They're so tender with a delightful vanilla flavor and yummy frosting. When I serve them to my family, they disappear in no time. —Linda Martin, Warsaw, Indiana..."

INGREDIENTS

•

2 cups cold milk

•

1 package (3.4 ounces) instant vanilla pudding mix

•

2 packages (1/4 ounce each) active dry yeast

•

1/2 cup warm water (110° to 115°)

•

1/2 cup plus 2 tablespoons butter, melted, divided

•

2 eggs

•

2 tablespoons sugar

•

1 teaspoon salt

•

6 cups all-purpose flour

•

1/2 cup packed brown sugar

•

1 teaspoon ground cinnamon

•

FROSTING:

•

1 cup packed brown sugar

•

1/2 cup heavy whipping cream

•

1/2 cup butter, cubed

•

2 cups confectioners' sugar

Go To Recipe

review