INGREDIENTS
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3/4cup (1-1/2 sticks) butter or margarine , softened
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1/2 cup sugar
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1 egg
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1teaspoon vanilla extract
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3/4teaspoon lemon or orange extract
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2-3/4cups all-purpose flour
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1/2teaspoon baking powder
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1/2teaspoon salt
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JOLLY RANCHER Original Hard Candies in assorted colors
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Red or pink decorative sugars (optional)