Use our famous cinnamon roll dough to make homemade donuts!
"This soft yeast dough makes the best homemade donuts ever! Everything you need to know about how to make donuts from scratch, plus 6 toppings...."
INGREDIENTS
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1 cup warm milk ((about 115 degrees F))
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2 1/2 teaspoons instant dry yeast* ((I like Red Star Platinum Baking Yeast))
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2 large eggs ((at room temperature))
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1/2 cup salted butter ((Melted, but make sure it isn't super hot. Just barely melted, or even softened, is fine.))
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4 1/2 cups all-purpose flour ((divided))
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1 teaspoon salt
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1/2 cup granulated sugar
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1/2 cup powdered sugar
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1/2 cup powdered sugar
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1 tablespoon cinnamon
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1/2 cup granulated sugar
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1 tablespoon cinnamon
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3/4 cup chocolate chips
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3 tablespoons salted butter
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1 tablespoon light corn syrup
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1/4 teaspoon vanilla extract
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3/4 cup powdered sugar
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2 tablespoons heavy cream
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1/2 tablespoon corn syrup
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1/4 teaspoon vanilla extract
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dash salt
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1/3 cup powdered sugar
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1/4 cup honey
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