Upside Down Pear Gingerbread Cake

Name: Upside Down Pear Gingerbread Cake
Prep time: 20 min
Cook time: 45 min
Yield: 1
Ingredients: 2 1/2 cups all-purpose flour; 1 1/2 teaspoons baking soda; 2 teaspoons ground cinnamon; 2 teaspoons ground ginger; 1 teaspoon ground cloves; 1/2 teaspoon salt; 1/4 cup butter; 1/4 cup brown sugar; 1 (29 ounce) can pear halves, well drained; 1/2 cup white sugar; 1/2 cup butter, softened; 1 egg; 1 cup molasses; 1 cup hot water

Upside Down Pear Gingerbread Cake was pinched from <a href="http://allrecipes.com/Recipe/Upside-Down-Pear-Gingerbread-Cake/Detail.aspx" target="_blank">allrecipes.com.</a>

""Delicious, yet easy to make. The perfect dessert for a Thanksgiving or Christmas feast."..."

INGREDIENTS

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2 1/2 cups all-purpose flour

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1 1/2 teaspoons baking soda

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2 teaspoons ground cinnamon

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2 teaspoons ground ginger

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1 teaspoon ground cloves

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1/2 teaspoon salt

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1/4 cup butter

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1/4 cup brown sugar

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1 (29 ounce) can pear halves, well drained

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1/2 cup white sugar

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1/2 cup butter, softened

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1 egg

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1 cup molasses

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1 cup hot water

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