"With caramel, custard and whipped topping, this coffee-infused French toast bake is almost like a dessert!..."
INGREDIENTS
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3/4 cup packed brown sugar
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1/4 cup granulated sugar
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1/2 cup butter or margarine
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1/4 cup maple syrup
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1 tablespoon instant espresso powder
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1/2 cup chopped pecans
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10 slices (1/2 inch thick) French bread
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1/2 cup packed brown sugar
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1/2 cup chopped pecans
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10 slices (1/2 inch thick) French bread
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6 eggs
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2 teaspoons vanilla
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3/4 cup whipping cream
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3/4 cup milk
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1/4 cup granulated sugar
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1/2 cup whipping cream
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1 tablespoon sugar
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1/4 cup butter or margarine, melted
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