Upside-Down Apple Pie Recipe
"This pie has won eight ribbons at area fairs. People say it looks and tastes like a giant apple-cinnamon bun. I take time off from work around the holidays to fill pie requests from family and friends. This recipe is everyone's favorite...."
INGREDIENTS
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2 cups all-purpose flour
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1/2 teaspoon salt
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6 tablespoons shortening
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2 tablespoons cold butter
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5 to 7 tablespoons orange juice
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FILLING:
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6 tablespoons butter, melted, divided
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1/2 cup packed brown sugar
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1/2 cup chopped pecans
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8 cups thinly sliced peeled tart apples (about 1/8-inch thick)
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1 cup sugar
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1/3 cup all-purpose flour
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3/4 teaspoon ground Tone's® Ground Cinnamon X A Taste of Fall Add aromatic Autumn flavor to both sweet and savory dishes with Tone's® Ground Cinnamon. Get Recipes >
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1/4 teaspoon ground nutmeg
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GLAZE:
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1/2 cup confectioners' sugar
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2 to 3 teaspoons orange juice
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