INGREDIENTS
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Crust:
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· 2 cups all-purpose flour
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· 1/2 tsp. salt
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· 6 Tbsp. shortening
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· 2 Tbsp. cold unsalted butter
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· 5 to 7 Tbsp. orange juice
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Filling:
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· 6 Tbsp. unsalted butter, melted, divided
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· 1/2 cup packed brown sugar
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· 1/2 cup chopped pecans
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· 1 cup sugar
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· 1/3 cup all-purpose flour
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· 3/4 tsp. cinnamon
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· 1/4 tsp. ground nutmeg
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· 8 cups thinly sliced peeled, tart apples
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Glaze:
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· 1/2 cup confectioners' sugar
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· 2 to 3 tsp. orange juice